Nuts have won the favor of many consumers due to their rich nutritional value, and most of them are quite expensive, with high edible value and economic value, so how to ensure the quality of nuts? In addition to the strict Sieving of nut raw materials, quality control before nut packaging is also an important link.
Nuts that are intact and free of impurities are undoubtedly much more expensive than chopped nuts and nuts with excessive shells. Therefore, nut grading and impurity removal in the nut Sieving process are very important.
The linear vibrating Sieve for nut Sieving and impurity removal can meet the purpose of Sieving and impurity removal, and also has the characteristics of large output (0.12-20t/h) and high efficiency, and the food vibrating Sieve is made of 304 or 316L stainless steel. Hygienic conditions for food handling are guaranteed.
1. Remove impurities. The single-layer food linear vibrating Sieve can separate the nuts, shells and peels from the nuts, ensuring that the nuts are clean and free of impurities before proceeding to the next step of processing;
2. Grading. The food linear vibrating Sieve can choose 1-6 layers of Sieve mesh, and the nut classification generally chooses 2-3 layers of Sieve mesh, which can divide nuts into 3-4 specifications according to size, and the classification accuracy can reach 95% and above;
3. Do not block the network. Nuts are irregular in shape and are easy to get stuck in the mesh of the sieve. The nut food vibrating Sieve comes with a food-use silica gel net cleaning pinball, which can clean the net while sieving, and the two-pronged approach is more efficient.
The Sieve of the food linear vibrating Sieve is usually a punching plate Sieve, which has a high uniform opening rate and a flat Sieve surface. The nuts have good fluidity and high dispersion rate on the Sieve. Conventional Sieve meshes are round and square, and different shapes of meshes can also be customized according to the actual situation of nuts.
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